APPETIZERS

Ackee & Saltfish Bruschetta
Curry Chicken in Phyllo Cups
Island Spiced Tilapia in Cucumber Timble
BBQ Jerk Wings

EACH SELECTION IS $15 PER DOZEN

Cocktail Patties (Beef/Chicken/Veg)

Lobster Mac & Cheese Bites

EACH SELECTION IS $18 PER DOZEN

SOUP

(Choice of One Cup size)

 

Fish Tea

Chicken

Vegetarian Red Peas

Lobster-Shrimp Bisque (+$2/person)

$6 PER PERSON

SALADS

(Choice of One)

Garden Salad

Iceberg Lettuce Blend, Shaved Carrots, Cucumber, Tri-Bell Peppers, Tomato, Sunflower Seeds, Thousand Island Dressing

Island Caesar Salad

Crisp Romaine, Aged Parmesan, Tomato, Pimento-Herb Croutons, Home-Made Jerk Caesar Dressing

Reggae Fest Salad

Chopped Romaine, Strawberry, Blackberry, Red Onion, Mango, Blue Cheese Crumbles Mango-Habanero Vinaigrette

Curry Chicken Citrus Salad

Leaf Lettuce, Grapefruit, Orange, Cantaloupe, Avocado, Honey-Lime Dressing

$10 PER PERSON

 
 
 

STAGED PLATED DISHES

EACH ENTRÉE INCLUDES ONE STARCH AND ONE VEGETABLE SELECTION

(Choose A Maximum of Two Entrée Selections)

 

 

CHICKEN

(Meals Prepared with Organic & Free Ranged Chicken)

Jerk Chicken

Jerk Chicken Alfredo

Oxford Fried Chicken

Curry Chicken

STAGED Brown Stew Chicken

$18 PER PERSON

SEAFOOD

Curry Shrimp

Jerk Shrimp

Asian-Style Fried Shrimp

STAGED White Wine Butter Bean Shrimp

Jerk Marinated Grilled Atlantic Salmon

$20 PER PERSON

PREMIUM MEATS

Pepper Steak

$18 PER PERSON

STAGED Red Wine Briased Oxtail

Curry Goat

Pan Roasted New Zealand Lamb Chops

$25 PER PERSON

VEGETARIAN

Braised Collaloo

Carrots, bell peppers, yellow onion

Sweet & Sour Tofu

Grilled extra firm tofu, broccoli florets, sautéed bell peppers, yellow onion, and pineapple sweet and sour sauce

STAGED Curried Vegetables Stew

Carrot, celery, cauliflower, potato, yellow onion, peppers, zucchini, yellow squash, in rich curry sauce

Brown Stew Butter Beans & Garbanzo

Salted cod fish, sweet corn, roasted mushroom, vine ripened tomato, roasted garlic, and fresh herbs

$16 PER PERSON

STARCH

Jasmine Rice & Red Peas

Gungo Peas & Rice

Coconut Basmati Rice

STAGED Mac & Cheese

Red-Bliss Mashed Potato

Thyme-Scented Roasted Potatoes

Vegetable Quinoa

Provisions

(Boiled Green Bananas, Yam, Dumplings)

VEGETABLES

Steamed Cabbage Medley

Broccoli & Mixed Vegetables

Carrot & String Beans

Steamed Collaloo

Fried Plantains

Island Cole Slaw

DESSERTS

Cakes are available only as a WHOLE (not slices)

Carrot Cake

Jamaican Rum Cake

Toto (Coconut Cake)

Red Velvet Cake

Customized Menus are available upon request.

*MENU PRICES ARE SUBJECT TO CHANGE